Devlin, Niamh and Gow, Iain F (2012) The Post-prandial Reduction in Augmentation Index Induced by a High-fat Meal is Blunted by Oats. In: 15th Meeting of the Scottish Cardiovascular Forum, Dundee. (Unpublished)
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| Item Type: | Conference or Workshop Item (Poster) |
|---|---|
| ID Code: | 2997 |
| Deposited On: | 09 Nov 2012 13:41 |
| Last Modified: | 09 Nov 2012 13:41 |
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- The Post-prandial Reduction in Augmentation Index Induced by a High-fat Meal is Blunted by Oats. (deposited 09 Nov 2012 13:34)
- The Post-prandial Reduction in Augmentation Index Induced by a High-fat Meal is Blunted by Oats. (deposited 09 Nov 2012 13:41) [Currently Displayed]
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