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Williams, L and Jones, J and Davidson, HIM and Bannerman, Elaine (2011) A study of Fluid provision and consumption in a rehabilitation hospital in Scotland, UK. Proceedings of the Nutrition Society, 70 (OCE5). E264. ISSN 0029-6651

Williams, L and Jones, J and Davidson, HIM and Bannerman, Elaine (2011) An investigation into food provision and consumption in an orthopaedic rehabilitation hospital in Scotland, UK. Proceedings of the Nutrition Society, 70 (OCE5). E303. ISSN 0029-6651

MacKemman, G and Bannerman, Elaine and Davidson, HIM and Jones, Jacklyn (2010) A pilot study to investigate the effect of stage one thickened fluids on fluid and energy intake among healthy subjects. International Journal of Stroke, 5 (S3). p. 61. ISSN 1747-4930

Hopper, E and Bannerman, Elaine and Davidson, HIM and Jones, Jacklyn (2010) Aesthetic properties of texture modified foods. International Journal of Stroke, 5 (S3). p. 62. ISSN 1747-4930

Cunneen, S and Jones, Jacklyn and Davidson, HIM and Bannerman, Elaine (2010) An investigation into food provision and consumption in a care home setting in the UK. Proceedings of the Nutrition Society, 69 (OCE7). E552. ISSN 0029-6651

Memmott, S and Jones, Jacklyn and Davidson, HIM and Bannerman, Elaine (2010) An investigation into the aesthetic ratings of fortified foods commonly provided in hospitals. Proceedings of the Nutrition Society, 69 (OCE7). E532. ISSN 0029-6651

Robinson, R and Davidson, HIM and Bannerman, Elaine and Jones, Jacklyn (2010) The effect of texture modified diets on energy, protein and NSP intakes in a sample of ‘healthy’ adults. International Journal of Stroke, 5 (S3). p. 62. ISSN 1747-4930