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Seaman, Claire and Hunter, E A and Hinks, C E and Hughes, A H and Lowman, B G (2002) The impact of breed type, sex, method of rearing, winter nutrition and subsequent grazing treatment on the rate of carcass cooling and eating quality of beef. British Food Journal, 104 (11). pp. 881-897. ISSN 0007070X

This list was generated on Sun Nov 23 01:32:56 2014 GMT.