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Cunneen, S and Jones, Jacklyn and Davidson, Isobel and Bannerman, Elaine (2011) An investigation of food provision and consumption in a care home setting. British Journal of Community Nursing, 16 (5). pp. 22-28. ISSN 1462-4753
MacKemman, G and Bannerman, Elaine and Davidson, Isobel and Jones, Jacklyn (2010) A pilot study to investigate the effect of stage one thickened fluids on fluid and energy intake among healthy subjects. International Journal of Stroke, 5 (S3). p. 61. ISSN 1747-4930
Hopper, E and Bannerman, Elaine and Davidson, Isobel and Jones, Jacklyn (2010) Aesthetic properties of texture modified foods. International Journal of Stroke, 5 (S3). p. 62. ISSN 1747-4930
Cunneen, S and Jones, Jacklyn and Davidson, Isobel and Bannerman, Elaine (2010) An investigation into food provision and consumption in a care home setting in the UK. Proceedings of the Nutrition Society, 69 (OCE7). E552. ISSN 0029-6651
Memmott, S and Jones, Jacklyn and Davidson, Isobel and Bannerman, Elaine (2010) An investigation into the aesthetic ratings of fortified foods commonly provided in hospitals. Proceedings of the Nutrition Society, 69 (OCE7). E532. ISSN 0029-6651
Robinson, R and Davidson, Isobel and Bannerman, Elaine and Jones, Jacklyn (2010) The effect of texture modified diets on energy, protein and NSP intakes in a sample of ‘healthy’ adults. International Journal of Stroke, 5 (S3). p. 62. ISSN 1747-4930
O’Driscoll, Maeve and Jones, Jacklyn and Bannerman, Elaine and Davidson, Isobel (2010) The impact of fortification of texture modified diets on nutritional intakes. Clinical Nutrition . ISSN 0261-5614 (Submitted)
Jones, Jacklyn and Coull, Yvonne and Wilkinson, H and Duffy, Maresa (2009) Older People Living in the Community - Nutritional Needs, Barriers and Interventions: a Literature Review RF 92/2009. The Scottish Government, Edinburgh. ISBN 9780755977574
Bannerman, Elaine and Jones, Jacklyn and Lockhart, D (2010) A holistic approach to the learning experience of nutrition and dietetic students, including volunteering opportunities with community groups. In: Enhancement Themes Annual Conference, 2-3 March 2010, Edinburgh . (Unpublished)
Bannerman, Elaine and Jones, Jacklyn and Lockhart, D A holistic approach to the learning experience for nutrition and dietetic students, including volunteering opportunities with community groups. In: 7th Annual Enhancement Themes Conference, 2-3 March 2010, Edinburgh. (Unpublished)
Warnock, Mary and Clapham, Michael and Jones, Jacklyn and Smith, S and Hilliam, A and Cameron, B and Murphy, E (2009) Research to determine public and health professional knowledge of the role of vitamin D and folic acid and attitudes towards supplementation for pre-pregnant, pregnant women and pre-school children . Project Report. NHS Health Scotland.
Jones, Jacklyn and Duffy, Maresa and Coull, Yvonne and Wilkinson, H A Review of the Nutritional Needs of Older People Living in the Community. Project Report. Scottish Government, Edinburgh. (In Press)