An investigation into food provision and consumption in an orthopaedic rehabilitation hospital in Scotland, UK

Williams, L.Jones, JacklynDavidson, IsobelBannerman, Elaine2018-06-292018-06-292011-01Williams, L., Jones, J., Davidson, H.I.M. and Bannerman, E. (2011) ‘An investigation into food provision and consumption in an orthopaedic rehabilitation hospital in Scotland, UK’, Proceedings of the Nutrition Society, 70(OCE5), p. E303. Available at: https://doi.org/10.1017/S0029665111003880.0029-6651http://dx.doi.org/10.1017/S0029665111003880https://eresearch.qmu.ac.uk/handle/20.500.12289/2985E303An investigation into food provision and consumption in an orthopaedic rehabilitation hospital in Scotland, UKarticle