de Sequeira, AnilKelly, N. A.Trevan, M.Reuben, B. G.Reuben, C. A.2022-07-182022-07-181997-06-19de Sequeira, A., Kelly, N.A., Trevan, M., Reuben, B.G. and Reuben, C.A. (1997) 'Un indicateur temps-temperature a phénol oxydase pour contrôler la nourriture refrigeree', International Symposium on Predictive Microbiology Applied to Chilled Food Preservation, Quimper, France, 16-18 June.https://eresearch.qmu.ac.uk/handle/20.500.12289/12479Item not available in this repository.frOther