Repository logo
 

“The man in the kitchen”. Boulestin and Harben: Representation, gender, celebrity, and business in the early development of television cooking programmes in Britain

dc.contributor.authorGeddes, Kevin
dc.contributor.editorTominc, Anaen
dc.date.accessioned2024-12-09T14:19:44Z
dc.date.available2024-12-09T14:19:44Z
dc.date.issued2022-02-14
dc.descriptionKevin Geddes - ORCID: 0000-0002-4627-8425 https://orcid.org/0000-0002-4627-8425en
dc.descriptionItem is not available in this repository.
dc.description.abstractThis chapter focuses specifically on two television cooking presenters from the early days of broadcasting in Britain, Marcel Boulestin (who featured in television broadcasts before World War II) and Philip Harben (who featured in television broadcasts after World War II), both of whom played a significant role in the establishment and development of television cooking programmes in Britain. By reviewing archival materials and primary sources, this chapter will examine the initial 20 years of broadcast television cooking programmes in Britain, looking in particular at these two male presenters who dominated television cooking programmes before and after the war, respectively.en
dc.description.ispublishedpub
dc.description.statuspub
dc.description.urihttps://www.taylorfrancis.com/chapters/edit/10.4324/9780429327995-2/man-kitchen-boulestin-harben-kevin-geddesen
dc.identifier.citationGeddes, K. (2022) ‘“The man in the kitchen”. Boulestin and Harben: Representation, gender, celebrity, and business in the early development of television cooking programmes in Britain’, in A. Tominc (ed.) Food and cooking on early television in Europe: impact on postwar foodways. 1st edn. London: Routledge. Available at: https://doi.org/10.4324/9780429327995.en
dc.identifier.isbn9780429327995en
dc.identifier.urihttps://eresearch.qmu.ac.uk/handle/20.500.12289/14075
dc.identifier.urihttps://www.taylorfrancis.com/chapters/edit/10.4324/9780429327995-2/man-kitchen-boulestin-harben-kevin-geddes
dc.language.isoenen
dc.publisherRoutledgeen
dc.relation.ispartofFood and Cooking on Early Television in Europe: Impact on Postwar Foodwaysen
dc.title“The man in the kitchen”. Boulestin and Harben: Representation, gender, celebrity, and business in the early development of television cooking programmes in Britainen
dc.typeBook chapteren
dcterms.accessRightsnone
qmu.authorGeddes, Kevinen
refterms.accessExceptionNAen
refterms.dateDeposit2024-12-09
refterms.depositExceptionNAen
refterms.panelUnspecifieden
refterms.technicalExceptionNAen
refterms.versionNAen
rioxxterms.publicationdate2022-02-14
rioxxterms.typeBook chapteren

Files