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Effect of Cocoa on Glucocorticoids and Markers of Stress

dc.contributor.authorTsang, Catherineen
dc.date.accessioned2025-07-31T09:44:45Z
dc.date.available2025-07-31T09:44:45Z
dc.date.issued2020-12
dc.descriptionCatherine Tsang - ORCID: 0000-0003-3102-0373 https://orcid.org/0000-0003-3102-0373en
dc.descriptionItem is not available in this repsoitory.
dc.identifier.citationTsang, C. (2019) ‘Effect of cocoa on glucocorticoid hormones and aspects of stress’, in ISCHOM: 3rd International Congress on Chocolate and Cocoa in Medicine. Modica. Available at: https://ischom.org/3rd-international-congress-on-chocolate-and-cocoa-in-medicine/.en
dc.identifier.urihttps://eresearch.qmu.ac.uk/handle/20.500.12289/14341
dc.language.isoenen
dc.publisherISCHOMen
dc.relation.ispartofISCHOM: 3rd International Congress on Chocolate and Cocoa in Medicineen
dc.titleEffect of Cocoa on Glucocorticoids and Markers of Stressen
dc.typeAbstracten
dcterms.accessRightsnone
qmu.centreCentre for Health, Activity and Rehabilitation Researchen
refterms.accessExceptionNAen
refterms.depositExceptionNAen
refterms.panelUnspecifieden
refterms.technicalExceptionNAen
refterms.versionNAen
rioxxterms.typeConference Paper/Proceeding/Abstracten

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