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Development and relative validity of an iron specific food frequency questionnaire for women of child bearing age

dc.contributor.authorPritchard, S.
dc.contributor.authorWhitton, C.
dc.contributor.authorBannerman, Elaine
dc.contributor.authorMcKenzie, Jane
dc.date.accessioned2018-06-29T21:33:48Z
dc.date.available2018-06-29T21:33:48Z
dc.date.issued2010-07
dc.description.eprintid1736
dc.description.facultysch_die
dc.description.ispublishedpub
dc.description.numberOCE6
dc.description.statuspub
dc.description.volume69
dc.format.extentE420
dc.identifierER1736
dc.identifier.citationPritchard, S., Whitton, C., Bannerman, E. and McKenzie, J. (2010) ‘The development and relative validity of a food frequency questionnaire for the assessment of dietary iron intakes in women of childbearing age’, Proceedings of the Nutrition Society, 69(OCE6), p. E420. Available at: https://doi.org/10.1017/S0029665110002831.
dc.identifier.doihttp://10.1017/S0029665110002831
dc.identifier.issn0029-6651
dc.identifier.urihttp://dx.doi.org/10.1017/S0029665110002831
dc.identifier.urihttps://eresearch.qmu.ac.uk/handle/20.500.12289/1736
dc.publisherCambridge University Press
dc.relation.ispartofProceedings of the Nutrition Society
dc.titleDevelopment and relative validity of an iron specific food frequency questionnaire for women of child bearing age
dc.typearticle
dcterms.accessRightsrestricted
qmu.authorMcKenzie, Jane
qmu.authorBannerman, Elaine
rioxxterms.typearticle

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