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The antibacterial properties and biochemical composition of selected honeys against aerobic and anaerobic cultures of S. aureus and P. aeruginosa.

dc.date.accessioned2021-01-21T11:30:20Z
dc.date.available2021-01-21T11:30:20Z
dc.date.issued2020
dc.identifier.urihttps://eresearch.qmu.ac.uk/handle/20.500.12289/11004
dc.titleThe antibacterial properties and biochemical composition of selected honeys against aerobic and anaerobic cultures of S. aureus and P. aeruginosa.en
dc.typeThesis

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